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DEGONG-500L
DEGONG
Technology Parameters
| Capacity | 100L | 200L | 300L | 500L | 1000L | 2000L |
| Floor space | 15sq.m. | 25sq.m. | 35sq.m. | 45sq.m. | 80sq.m. | 120sq.m. |
| Power consumption | 18KW | 25KW | 29KW | 35KW | 60/20KW | 60/25KW |
| Fermentation time | 8-12 days | 8-12 days | 8-12 days | 8-12 days | 8-12 days | 8-12 days |
The thickness of the inner tank is 3.0mm, and the thickness of the outer jacket is 2.0mm, which has good heat preservation effect.
Cylinder (ellipse, SUS304), thickness: 3.0mm, insulation layer: rock wall thickness: 80mm.
Equipped with: mixer;
Power: 1.5KW;
Speed ratio: 1:43, separation device for wort tube and washing tube.
Top manhole door: diameter: 400mm, atmospheric manhole design.
Liquid level display device: sight glass, liquid level gauge, equipped with spray device for cleaning.
Outer surface: welding seam polishing treatment. The polishing accuracy can reach Ra0.4μm. The surface is polished 3 times.
Standard features
Side or top manhole
Observation tube with calibration strip
CIP spray ball and down tube
Outlet, with stainless steel butterfly valve
Inlet pipe joint
Overflow pipe in the water tank
Glycol cooling jacket for wiring under the pit plate
Thermowell with strain relief
Cone top and bottom
Stainless steel legs/ height adjuster and cushion
Stainless steel insulation layer;
Effective volume: 200L-10000L
Liner: SUS304, thickness 3mm,
Outer container: SUS304, thickness 2mm, frosted.
Shell: SUS304, thickness 1.5mm.
Insulation material: polyurethane, thickness: 80mm.
The welding strip is polished at the welding point.
Tapered top/cylindrical/tapered bottom/shell sheath (one or two parts)/bottom sheath/shell and bottom insulation/with adjustable legs.
Connection method: liquid level interface/steam inlet/outlet/Pt100 interface/top manhole/respirator/inlet/outlet.
Beer brewing equipment System Overview | |
| Architecture | Main Components |
| 1.Trituration System | 01.Malt Mill |
2.Heating System | 01.Steam Boiler(Optional) |
| 3.Saccharification System | 01.Mash Tun / Lauter Tank |
| 02.Whirlpool Tank /Brew Kettle | |
| 4.Fermentation System | 01.Fermentation Tank |
| 5. Cooling System | 01.Glycol Tank |
| 02.Glycol Unit | |
| 6. Cleaning System | 01.Disinfection Tank |
| 02.Alkali Tank | |
| 03.Sterilization Vehicle | |
| 04.Sterilization Pump | |
| 7. Control System | with PLC screens to monitor the temperature of the fermentation, |
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