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2000L Top Manhole Beer Fermentation Tank DEGONG

Beer brewing equipment is usually independently owned. Such breweries are usually characterized by their emphasis on flavor and brewing technology. We supply micro breweries with 500 to 3,500 liters per brew.
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  • DEGONG-2000L
  • DEGONG
Product Description

2000L Fermentation Tank


Advantage

1) Automatic/semi-automatic operating system, requires one or two winemakers to operate

2) Using our equipment, you can make different kinds of beer, such as Al, Lager, IPA, dark beer, etc.

3) We have different capacities from 50L to 10000L per batch

2013

Specification

Goods

2000L Top Manhole Beer Fermentation Tank DEGONG

Capacity

2000L

Heating method

Steam/Electric heating

Structure

2-vessel:

Mash/lauter tank+Kettle/whirlpool tank

Combi Vessel:

Lauter(upper)/whirlpool (down)+Kettle

Hot liquor tank at customer's request

Usage

Brewery pub/restaurant/hotel  

Exterior

Copper, thickness 2.0mm

Interior

Stainless steel, thickness 3.0mm

Insulation

Rockwool, thickness 80mm

Cleaning

CIP arm, 360° spray ball

Temperature

High accuracy temperature sensor, PT100

Cooling

High efficiency plate heat exchanger

Control

Semi-auto/auto control cabinet

Wort ventilate

Sanitary wort aeration device with sight glass and carbon stone

.Milling V-wire false bottom

.With lauter rakes, VFD control

.Side spent grain manway

.Stainless steel top manway

.With tangent whirlpool inlet

.Efficient centrifugal wort pump/hot liquor pump  

.With hops filter for trub collection

.Stainless steel plate heat exchanger for wort cooling

.Oxigenate with carbon stone

.Sanitary stainless steel butterfly valves and pipeline connection

.Stainless steel heavy duty supporting legs

.Argon gas protection welding, well polishing

.Electric heated: heating elements

Steam heated: steam jacket


Optional:

-Agitator in kettle/whirlpool

-Hydrator

-Wort collector

-Grant

-Balance tank (sight glass type)

-Steam generator, electric/gas/diesel

79


Related Products

When yeast undergoes aerobic and anaerobic reactions, the fermenter generates a lot of heat. An increase in temperature will affect the activity of yeast. Therefore, maintaining a proper temperature is an important factor in ensuring the taste of wine. The refrigeration system and the fermentation tank are the perfect partners to solve this problem and are inseparable. If you need these devices, you are welcome to take them home.

81426

Contact us

We can customize product specifications according to your requirements. If you have any needs or questions, please contact us.

DEGONG downroad


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